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Hollandaise Sauce Gluten Free (Avoca)

Code  [ Specification Sheet  ] HOL001
Usage Melt 175gms butter, take off the heat and add 100gms sauce mix. Blend together until you have a smooth paste. Add 400mls milk, put back on the heat and bring to boil with constant stirring until thick. Once it has thickened, take off the heat. Goes well with fish or beef.
Category Sauces
Long Description
Off white in colour, powder in texture.

Nutrition Information
Amounts shown are for Average qty of 100g
Energy 1370 kj
Protein 21.80 g
Sodium 3,830.00 mg
Fat
Total 3.40 g
Saturated 1.00 g
Carbohydrates
Total 50.80 g
Sugars 26.40 g
 
Allergen Statement:
Contains soy, milk & egg.
 
Available Packaging
Description Unit Price Units per Item Price per KG Total Price  
Resealable Pouch (140 gms)
$3.40 36 $24.29 $122.40
Medium Resealable Pouch (450 grams)
$11.40 12 $25.33 $136.80
2kg resealable tamperproof pouch (6 pack)
$32.00 6 $16.00 $192.00
2kg resealable tamperproof pouch
$32.00 1 $16.00 $32.00
 
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