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Custard Powder Vanilla Gluten Free (Cardiff)

Code  [ Specification Sheet  ] CUS001
Usage Use 100gms custard powder with 1.2 litres of milk. Mix in 500mls cold milk first, whisk briskly, then add extra 700mls cold milk and 50gms sugar. Bring to the boil stirring constantly. Extra milk may be added if you prefer it runnier.
Category Dessert
Long Description
Pale yellow in colour, creamy texture, gluten free.

Nutrition Information
Amounts shown are for Average qty of 100g
Energy 1472 kj
Protein 0.81 g
Sodium 633.00 mg
Fat
Total 0.30 g
Saturated 0.14 g
Carbohydrates
Total 86.86 g
Sugars 6.87 g
 
Allergen Statement:
Contains milk.
 
Available Packaging
Description Unit Price Units per Item Price per KG Total Price  
Resealable Pouch (100gms)
$3.40 36 $34.00 $122.40
Medium Resealable Pouch (400 grams)
$7.10 12 $17.75 $85.20
2kg resealable tamperproof pouch (6 pack)
$13.00 6 $6.50 $78.00
2kg resealable tamperproof pouch
$13.00 1 $6.50 $13.00
 
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